Label Reading and Cooking Techniques to Lower GI
Scan ingredient lists for syrups, refined flours, and concentrated fruit sugars. Choose whole grains, legumes, and minimally processed foods to encourage smoother glycemic responses and the kind of energy you can trust.
Label Reading and Cooking Techniques to Lower GI
Pasta cooked al dente tends to have a lower GI than soft. Add vinegar or lemon to meals, and try cooling then reheating potatoes or rice to increase resistant starch, reducing the overall glycemic effect.
Label Reading and Cooking Techniques to Lower GI
One reader swapped creamy mashed potatoes for roasted new potatoes cooled overnight, then warmed with olive oil and herbs. She noticed steadier afternoon energy and fewer cravings after Sunday meal prep changed.
Label Reading and Cooking Techniques to Lower GI
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